Added on May 5, 2020, in News - Wellbeing

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Food, Glorious Food

Added on April 7, 2020, in News - Wellbeing

The community of Cornwall have been phenomenal and overwhelmed us with their generosity, kindness and practical offers of help and support. Thanks to a Crowdfunding page set up by owner of restaurant Canteen in St Agnes, Benn Quinn, almost £14,000 has been raised to go towards providing delicious meals for our brilliant colleagues.